PORK CHOPS/ORANGE MARMALADE
Mix 2 large tablespoons Dijon Mustard, 1 tablespoon honey, 2 large tablespoons Orange Marmalade. Salt and pepper. Pour over thin sliced pork chops. Bake 20 to 30 minutes @ 350 degrees or until done. Turn one time half way through. So good. I keep mine covered and they still brown.
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