PUFFY PENGUIN
I've been doing these for years because they are so easy. Cut 2 carrot slices and niche them for webbed feet. Take a large black seedless olive and cut down the side half way. Stuff with creamed cheese and add one of the nicks from the cut carrot foot for the beak. In this picture is just a onion tied for scarf. You can also make eyes from the cream cheese dabbed on with a tiny sliver of olive in the center.
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