Saturday, March 30, 2013

BAD BUT GOOD BACON DEVILED EGGS



BAD BUT GOOD BACON DEVILED EGGS
Boil eggs in salt water for approximately 10 minutes.
Take out of hot water and put in cold bath.
When cool, peel, cut in half and place the yellow yolk in a bowl.
Add salt and pepper to taste, a dash of curry, a tip of the spoon of horseradish, a dash of mustard, and crumbled up fried bacon, reserving some of the bacon for the top.
Mix together and spoon into white of eggs.
Sprinkle with a little paprika.
Add the rest of the crumbled bacon to the top and enjoy.
Chopped up black pimento is also good in this.

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