Tuesday, April 23, 2013

Pecan Chicken Salad



Pecan Chicken Salad

4 cups chicken breast chopped or 2-15oz. cans
1 1/2 cups sliced seedless grapes (red or white)
3/4 cup chopped celery (this is a little too much for me, I'd reduce to 1/2 cup or less)
1 Tbs sugar
1 Tbs Worcestershire sauce
1 Tbs lemon juice
3/4 cup pecans
1 cup mayonnaise

Mix all ingredients and stir together, enjoy!

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