Monday, April 29, 2013

Easy Lemon Bars



Easy Lemon Bars 

Ingredients
1 box angel food cake mix
1 jar lemon curd, jar, heat 45 seconds
1/8 cup water

Instructions
Mix together and spread in a 13x9 greased pan bake at 325 for 25 mins. When cool sprinkle with powdered sugar.

She also gave the hint of heating up the lemon curd for 45 seconds and adding 1/8 cup of water when mixing. That really was helpful as the lemon curd is really thick.

Servings: 16

No comments:

Post a Comment