A collection of all the stuff I am bombarded with every day on Facebook and email and Twitter and so forth. Almost all of it is stuff that was sent to me and I did not request. I don't know where most of it came from other than the person that dropped it on me.
Monday, April 1, 2013
BACON PANCAKES
BACON PANCAKES
Micheal B. thank you for the idea.
2 cups extra light and fluffy complete pancake and waffle mix
Water
2 tablespoons unsalted butter
1 package (2.1 ounces) fully cooked bacon
maple syrup
Prepare pancake mix with water as label directs to make about 15 pancakes.
Heat large griddle over medium heat; brush with 1 teaspoon butter. Arrange 3 slices bacon about 3 inches apart on warm griddle; cook 1 minute or until bacon begins to sizzle.
Pour scant 1/4 cup pancake batter over bacon to cover; cook 1-1/2 to 2 minutes or until bubbles burst around edge of pancakes. Turn pancakes and cook 1-1/2 to 2 minutes longer or until bottoms are golden brown. Transfer pancakes to plate; keep warm. Repeat with remaining batter, bacon and butter. Serve pancakes with maple syrup.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment