Chicken and Cheese Lasagna Roll Ups
3 cups chopped cooked chicken 1/4 cup milk
1 cup Ricotta cheese 1/8 teaspoon white pepper
1/4 cup crumbled feta cheese 8 lasagna noodles, cooked and drained
1/4 cup grated Parmesan cheese 2 cups Prego Spaghetti Sauce
Yield: 8 Servings
Directions
Prep: 1 hour 10 min (70 mins) Total:
Try Kitchen View! Take your computer to the kitchen and view this recipe full-screen, with step-by-step directions. Enter Kitchen View
1 In medium bowl, combine chicken, cheeses, milk, and pepper
2 Spread 1/2 cup mixture on each lasagna noodle; roll jelly-roll fashion
3 In a 13 by 9-inch baking dish, spread 1 cup spaghetti sauce
4 Arrange lasagna rolls, seam-side down in sauce in baking dish
5 Top with remaining spaghetti sauce
6 Cover
7 Bake at 375 degrees F for 30 minutes or until hot
8 Serve, if desired, with additional Parmesan cheese.
