Wednesday, April 17, 2013

Ziploc Omelette

Ziploc Omelette

And now, it's time for an entry into .. TALES OF THE WEIRD! Did you know you can make an omelette in ziploc bag? It's true, my friends. No omlette pan, no flipping, no breaking. Just pure and simple egg goodness. There's not even a need to get out a bowl to beat the eggs in. Of course, if you're like me, you enjoy breaking out the omelette pan and trying to master the flip.

Ingredients - 2 eggs - Your choice of add-ins (ham, bacon, onions, peppers, cheese, hash browns, etc.)

Set a large pot of water to boil. Meanwhile, crack the eggs into the bag, and shake to combine them. Put in your ingredients and shake gently to combine.

Before placing the bage in the boiling water, make sure to get the air out of the bag and zip it up. Place the bags into rolling, boiling water for exactly 13 minutes. You can usually cook 6-8 omelets in a large pot.

Open the bags and the omelet will roll out easily

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